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HomeNew QuestionsAllergiesSupply Chain SafetyProduct QualityHACCP-ComplianceMicrobanFood Rotation
Shellfish AllergiesMicroban and HandgardsHandgards and HACCP ComplianceSupply Chain Safety ProgramProduct Quality and More
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Supply Chain Safety Program3RD Party Random On-Site Auditing
Being Proactive with Supplier Accountability
- Factory Evaluations
- Audits done before production, during production, and before shipping.
- Major and minor defect verification
- Packaging and labeling
- Physical Testing: dimension and thickness
- Lab testing:
- Microbial
- Physical –elongation& tensile
- Protein level (latex products)
- Powder level (as applicable)
- Product Composition
- Heavy Metals (printed products)
Competitors' Program vs Handgards
QA Program - 2008
- Certificate of Guarantee - COG (annual)
- Certificate of Analysis - COA (every container)
Random Microbiological testing (annual)
- Quality: Performance, Dimensions (length, width and thickness)
- Random testing by independent laboratory on each purchase order
- Annual Compliance Documentation
- FDA Compliance
- Quality Programs and Audits
ISO Certification
- Code of Conduct
- Product Formulation
- Add In-house Product composition testing
- Add In-house Tensile and Elongation testing capabilities
- Specification/Technical Sheets
Domestic Products
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